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Reviving India's Forgotten Superfood - Millet

Try Millet was born from a desire to revive India's own superfood - nutrient-rich millets. Once a staple in Indian diets, these hardy, gluten-free grains nourished generations. But with changing lifestyles, millets slowly faded from our plates and our food culture.

At Try Millet, we bring back these power-packed grains in delicious modern forms - premixes, snacks and more. Why, you ask? Well, it's time to rediscover millet nutrition again! These heritage grains are hardy crops that grow well in dry zones. Millets don't just adapt themselves to climate challenges but also nourish you back.

Packed with protein, fibre, antioxidants, vitamins and minerals, millets provide sustained energy. The antioxidants help manage diabetes and heart health. The insoluble fibre has gut-friendly benefits. No wonder millets were called Siridhanyalu (grains that give long life) in ancient India!

Try Millet aims to make this wholesome superfood tasty and relevant again. Our range of millet-based mixes, meals and snacks marries the goodness of millets with modern flavours.

With Try Millet, rediscover the riches of traditional millet recipes like upma, dosa and roti in easy premix forms. Enjoy healthy cookies, bars and savouries crafted with the wholesomeness of millets. Let these gluten-free grains once again nourish your body and soul.

Bring back the forgotten goodness of millet to your family's table today! Choose Try Millet for smart ancient nutrition made relevant in quick-fix modern forms. After all, the old ways are still the gold ways for a reason.

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